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Organic Cocoa Beans:
We offer organically grown Cocoa Beans from our farm located in Pollachi, Tamilnadu, India. The cocoa bean, also cacao bean, is the dried and fully fermented fatty bean of Theobroma cacao, from which cocoa solids and cocoa butter are extracted. They are the basis of chocolate, as well as many Mesoamerican foods such as mole sauce and tejate.

A cocoa pod (fruit) has a rough and leathery rind enclosing 30 to 50 large seeds that are fairly soft and white to a pale lavender color. While seeds are usually white, they become violet or reddish brown during the drying process.

Specifications:

Organic Cocoa Bean 1

Fruit Yellow
Seeds Wet or Dry
Color White when Wet / Choco Brown when Dry
Seeds Per Fruit 30 – 50 Seeds
Seeds Size 2.5-3cms Length, 1-1.5cms Breadth
Moisture < 8%
Packaging 50kg in one Gunny Bag
Minimum Order 1 Ton
Supply Capacity 4 Tons Per Annum